Posted December 22, 2010
Of all the gastropubs opening this year, Proper Gastro Pub seems to have the most extensive and ambitious menu, along with an especially rich selection of English pub-food classics, jiggered by chef Sean Magee into, ...
Various Authors 1:40 p.m., Aug. 29
Walter Mencken 11 a.m., Aug. 29
Daniel Powell 10 a.m., Aug. 29
Ian Anderson 5 p.m., Aug. 28
Dave Rice 4:30 p.m., Aug. 28
Matt Potter 2:30 p.m., Aug. 28
Walter Mencken 1:15 p.m., Aug. 28
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