Suzie’s Farm's Autumnal Equinox Dinner
Suzie’s Farm’s Fourth Annual Autumnal Equinox Dinner is a true farm-dining experience in celebration of the abundant bounty of the summer harvest and to commemorate the turning of the season.
A portion of ticket sales will benefit Slow Food Urban San Diego, a local non-profit aimed at creating a dramatic and lasting change in the San Diego food system.
Guest of the intimate event will gather under the eucalyptus trees framing The Grove outdoor event space for a four-course meal inspired by the event theme ColorPlay and prepared by acclaimed Whisknladle Hospitality’s Chef Ryan.
Complementary beverages will include an exclusive experiential brew from San Diego-based Ballast Point Brewery, crafted with Suzie’s Farm’s seasonal harvest, and wines provided by Vesper Vineyards and Stehleon Vineyards.
Vegan options are available upon request.