San Diego Fringe: Scenes From Mars One: Now With 68% Less Gravity! and Los Dorados (The Golden Ones)
David Dixon 10:30 a.m., July 28
We're busting the myth that cheese & seafood don't mix with this creative tasting extravaganza.
The chef from Sushi on a Roll will craft both oldies and newbies, paired perfectly with various types of sake along with sensational cheeses. We'll even introduce you to our newest creation, sucheese!