Liz Swain 1:30 p.m., July 31
Getting to Know Cheese
Cheese 101: a little history, how it's made, what to pair, ways to serve,
how to store, and more. Participants taste samples, sip complementary wine, and ask questions.
- Age limit: 21+
- When: Wednesday, June 26, 2013, 6:30 p.m. to 8 p.m.
- Cost: $50