Jeff Smith 2:30 p.m., Oct. 19
Best of the Decades: Millenium, Comfort Food
Chef Katherine Emmenegger instructs. Recipes: roasted cauliflower soup; chipotle grilled chicken cobb Salad; BLT; mac n' cheese; savory smoked salmon bread pudding; blackberry crème brûlée.
- When: Thursday, July 11, 2013, 10:30 a.m. to 1 p.m.
- Cost: $36