Past Event
Wednesday, April 17, 2013, 6 p.m. to 7:30 p.m.
Cheese, Balsamic, and Olive Oil
2650 Via de la Valle, #C140, Del Mar, 92014
Cost: $50
An interactive tasting adventure with chef Brian Rutherford from Baker and Olive.
An interactive tasting adventure with chef Brian Rutherford from Baker and Olive.