1. Good story on what makes China and the U.S. work best from a Chinese view point. Ref: The Wall Street Journal, 3/15/10 page 15
  2. How tight is it to do business in China?. Well read this story and it will give you a good sense of how strict regulations are there. Ref: The Wall Street Journal, 3/15/10 page B1 and B2 Also on China H-P warranty extensions, 3/15/10 page B2
  3. Good story on executive house-cleaning, derivatives workings and a lesson in Beijing's corporate-governance standards at the old red chip. Ref: The Wall Street Journal, 3/15/10 page C8
  4. It seems our spice is a little to full of life. Salmonella seems to be a contamination factor with a lot of spices. Ref: Star Tribune, 3/15/10 page A4

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