Upcoming Events

Chris Torres

Boundary Birds

Nate Donnis

Zel's Open Mic

Robin Henkel

John Bennett

Dave Gilbert

Zel's Open Mic

Lou Shook

Jeff Moore

Paul Beard

Greg Goldman

NYE With Shook & Striler

Zel's Open Mic

Starts Monday, December 26, 2016

Happy Hours

  • Sunday: 3-10pm: $1-off drafts, $2-off all wine by the glass, premium drinks, $4 wells, $2 oyster on 1/2 shell, $2 bowl fried chickpeas, $7 Ceviche, fried Calamari, $10 Mediterranean mussels, $9 crispy Mahi tacos, $6 hand cut fries, $11 flatbreads, $7 pulled pork sliders, $12 burger & beer
  • Monday: 3-6:30pm: $1-off drafts, $2-off all wine by the glass, premium drinks, $4 wells, $2 oyster on 1/2 shell, $2 bowl fried chickpeas, $7 Ceviche, fried Calamari, $10 Mediterranean mussels, $9 crispy Mahi tacos, $6 hand cut fries, $11 flatbreads, $7 pulled pork sliders, $12 burger & beer
  • Tuesday: 3-6:30pm: $1-off drafts, $2-off all wine by the glass, premium drinks, $4 wells, $2 oyster on 1/2 shell, $2 bowl fried chickpeas, $7 Ceviche, fried Calamari, $10 Mediterranean mussels, $9 crispy Mahi tacos, $6 hand cut fries, $11 flatbreads, $7 pulled pork sliders, $12 burger & beer
  • Wednesday: 3-6:30pm: $1-off drafts, $2-off all wine by the glass, premium drinks, $4 wells, $2 oyster on 1/2 shell, $2 bowl fried chickpeas, $7 Ceviche, fried Calamari, $10 Mediterranean mussels, $9 crispy Mahi tacos, $6 hand cut fries, $11 flatbreads, $7 pulled pork sliders, $12 burger & beer
  • Thursday: 3-6:30pm: $1-off drafts, $2-off all wine by the glass, premium drinks, $4 wells, $2 oyster on 1/2 shell, $2 bowl fried chickpeas, $7 Ceviche, fried Calamari, $10 Mediterranean mussels, $9 crispy Mahi tacos, $6 hand cut fries, $11 flatbreads, $7 pulled pork sliders, $12 burger & beer
  • Friday: 3-6:30pm: $1-off drafts, $2-off all wine by the glass, premium drinks, $4 wells, $2 oyster on 1/2 shell, $2 bowl fried chickpeas, $7 Ceviche, fried Calamari, $10 Mediterranean mussels, $9 crispy Mahi tacos, $6 hand cut fries, $11 flatbreads, $7 pulled pork sliders, $12 burger & beer
  • Saturday: 3-6:30pm: $1-off drafts, $2-off all wine by the glass, premium drinks, $4 wells, $2 oyster on 1/2 shell, $2 bowl fried chickpeas, $7 Ceviche, fried Calamari, $10 Mediterranean mussels, $9 crispy Mahi tacos, $6 hand cut fries, $11 flatbreads, $7 pulled pork sliders, $12 burger & beer

Additional Info

Business hours

Sunday 8:30 a.m. to 2 p.m.
Sunday 5 p.m. to 9 p.m.
Monday 5 p.m. to 10 p.m.
Tuesday 5 p.m. to 10 p.m.
Wednesday 5 p.m. to 10 p.m.
Thursday 5 p.m. to 10 p.m.
Friday 5 p.m. to 11 p.m.
Saturday 8:30 a.m. to 2 p.m.
Saturday 5 p.m. to 11 p.m.

Restaurant details

Cuisine American
Delivery No
Outdoor seating Yes
Party room Yes
Reservations accepted Yes
Kids menu Yes
Occasional live music Yes
Payment options Accepts credit cards

Restaurant Menu

Comments

gregglassman Nov. 11, 2010 @ 4:50 p.m.

Music every thurs,fri and sat nights...this place has great live music

week nights they are open till 11:00 ish weekends till 12:00

Robin henkel has been playing every sat night Chris dale is playing tomorrow lee coulter,reverand stickman,charlie imes

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