Sally's Seafood on the Water
- One Market Place at Manchester Grand Hyatt, San Diego, CA 92101 | Directions
- 619-358-6740 | Website
Great view, and an appetizer sampler makes delicious grazing, as does a raw tuna and salmon Napoleon. Black cod with miso-orange broth is a sensuous entrée. Expensive.
| Monday |
2:30-5:30pm: $3 local drafts. $3 mini burgers. |
| Tuesday |
2:30-5:30pm: $3 Corona, Dos Equis; $4 margaritas. $3 tacos. |
| Wednesday |
2:30-5:30pm: $3 hot sake, Sapporo, Asahi. $2 miso soup, edamame. |
| Thursday |
5-7pm: $5 wells, drafts, house wines. 1/2-off crab cakes, spring rolls. |
| Sunday |
11:30 a.m. to 3 p.m. |
| Sunday |
5:30 p.m. to 10 p.m. |
| Monday |
11:30 a.m. to 2:30 p.m. |
| Monday |
5:30 p.m. to 10 p.m. |
| Tuesday |
11:30 a.m. to 2:30 p.m. |
| Tuesday |
5:30 p.m. to 10 p.m. |
| Wednesday |
11:30 a.m. to 2:30 p.m. |
| Wednesday |
5:30 p.m. to 10 p.m. |
| Thursday |
11:30 a.m. to 2:30 p.m. |
| Thursday |
5:30 p.m. to 10 p.m. |
| Friday |
11:30 a.m. to 2:30 p.m. |
| Friday |
5:30 p.m. to 11 p.m. |
| Saturday |
11:30 a.m. to 3 p.m. |
| Saturday |
5:30 p.m. to 11 p.m. |
The kitchen is always open during business hours.
| Cuisine |
Asian, Breakfast, Fusion, Grazing, Seafood, Steak |
| Price range of entrées |
$26 - $35 |
| Delivery |
No |
| Outdoor seating |
Yes |
| Party room |
Yes |
| Reservations accepted |
Yes |
| Kids menu |
Yes |
| Occasional live music |
Yes |
| Vegetarian friendly |
Yes |
| Vegan friendly |
Yes |
| Payment Options |
Accepts credit cards |
Comments
Use the comment form below to begin a discussion about this content.
Sign in to comment
Or login with:
OpenID