Eco-conscious big breakfasts and Chino-Latino lunches in arty surroundings are halfway between health nut and old-time diner fare. Great eye-opener: bounteous chicken-apple sausage and egg platter. Additional locations in North Park and Mission Beach. Inexpensive.
- Review: "Ghost Renters" · March 17, 2005
|Sunday||7 a.m. to 3 p.m.|
|Monday||7 a.m. to 3 p.m.|
|Tuesday||7 a.m. to 3 p.m.|
|Wednesday||7 a.m. to 3 p.m.|
|Thursday||7 a.m. to 3 p.m.|
|Friday||7 a.m. to 3 p.m.|
|Saturday||7 a.m. to 3 p.m.|
The kitchen is always open during business hours.
|Cuisine||Breakfast, Brunch, Fusion|
|Price range of entrées||$6 - $11|
|Occasional live music||No|
|Payment Options||Accepts credit cards|