Related links
- "San Diego's Best Fried Chicken" · Oct. 17, 2012
- What the Chef Eats: Braised Lamb Shanks · Aug. 1, 2012
- "Fashion Week: Gingham" · July 4, 2012
- "Food Time: Chef Brian Malarkey Announces New Venture" · Dec. 26, 2011
Business hours
| Sunday | 9 a.m. to 10 p.m. |
| Monday | 11 a.m. to 10 p.m. |
| Tuesday | 11 a.m. to 10 p.m. |
| Wednesday | 11 a.m. to 10 p.m. |
| Thursday | 11 a.m. to 10 p.m. |
| Friday | 11 a.m. to 10 p.m. |
| Saturday | 9 a.m. to 10 p.m. |
Kitchen hours
The kitchen is always open during business hours.
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