Blue Point
- 565 Fifth Avenue, San Diego, CA 92101 | Directions
- 619-233-6623
In a handsome, plushy, noisy dining room, pristine seafood and Prime-grade steaks and chops. Expensive.
Ongoing Events
Wild Alaskan Salmon Celebration May Fest
Every Sunday
Related links
- Review: "New Blue" · Feb. 2, 2011
Happy hour specials
| Monday | 5-6:30pm: 1/2-off specialty cocktails; $4 draft, $5 featured wine by the glass. $1 oysters & jumbo shrimp, $6 calamari. |
| Tuesday | 5-6:30pm: 1/2-off specialty cocktails; $4 draft, $5 featured wine by the glass. $1 oysters & jumbo shrimp, $6 calamari. |
| Wednesday | 5-6:30pm: 1/2-off specialty cocktails; $4 draft, $5 featured wine by the glass. $1 oysters & jumbo shrimp, $6 calamari. |
| Thursday | 5-6:30pm: 1/2-off specialty cocktails; $4 draft, $5 featured wine by the glass. $1 oysters & jumbo shrimp, $6 calamari. |
| Friday | 5-6:30pm: 1/2-off specialty cocktails; $4 draft, $5 featured wine by the glass. $1 oysters & jumbo shrimp, $6 calamari. |
Business hours
| Sunday | 5 p.m. to 10 p.m. |
| Monday | 5 p.m. to 10 p.m. |
| Tuesday | 5 p.m. to 10 p.m. |
| Wednesday | 5 p.m. to 10 p.m. |
| Thursday | 5 p.m. to 10 p.m. |
| Friday | 5 p.m. to 11 p.m. |
| Saturday | 5 p.m. to 11 p.m. |
Kitchen hours
The kitchen is always open during business hours.
Restaurant details
| Cuisine | Seafood, Steak |
| Price range of entrées | $23 - $46 |
| Delivery | No |
| Outdoor seating | Yes |
| Party room | No |
| Reservations accepted | Yes |
| Kids menu | No |
| Occasional live music | No |
| Vegetarian friendly | Yes |
| Vegan friendly | Yes |
| Payment Options | Accepts credit cards |
Comments
Obinna123 Dec. 24, 2010 @ 8:09 p.m.
We ate here with our family on Christmas Eve and I wouldn't recommend this restaurant to anyone: the food is totally tasteless, very small portions and does not worth the prize. I ate prime rib steak for $80 plate, very small portion, burnt. It almost ruined my Christmas so I will never go back there again.
Sign in to comment
Or login with:
OpenID