Though it doesn't have a legit smoker — opting for the slowcook and grill method — BBQ House makes good with what it does. The restaurant specializes in "roasts," which imitate Carolina style chopped pork and beef barbecue, and sandwiches. Of note are the BBQ burrito and the "sloppy joe" sandwich, in addition to the tasty plates of chopped meat. As if in deference to OB's granola-crunching crowd, this barbecue spot serves a short veggie menu. It's not "true" 'cue, but it's still delicious.