Posted February 5, 2013
Selling East African cuisine isn’t easy
Hasno Ali, 46-year-old owner of East African Cuisine, has to struggle to make money at San Diego’s farmers’ markets.
Brandon Hernández 5 p.m., April 24
Ian Anderson 3 p.m., April 24
Walter Mencken 2:37 p.m., April 24
Matt Potter 1:30 p.m., April 24
T.E. Mattox 11 a.m., April 24
Barbara Zaragoza 10:30 a.m., April 24
Jennifer Chung Klam 10 a.m., April 24
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