Posted May 15, 2012
“Actually,” says Joe, “we were arguing over this, me and Doug, the kitchen manager.”
When they make wings out of pork parts and call it bar food, our cheap-eats guy is there to scarf it.
7 a.m., May 27
Laura Roberts 6:30 a.m., May 27
Matt Potter 6 a.m., May 27
Scott Ellis 5:45 a.m., May 27
Eva Knott 7:30 p.m., May 26
Dorian Hargrove 6:30 p.m., May 26
Ian Anderson 5 p.m., May 26
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