Anchor ads are not supported on this page.

4S Ranch Allied Gardens Alpine Baja Balboa Park Bankers Hill Barrio Logan Bay Ho Bay Park Black Mountain Ranch Blossom Valley Bonita Bonsall Borrego Springs Boulevard Campo Cardiff-by-the-Sea Carlsbad Carmel Mountain Carmel Valley Chollas View Chula Vista City College City Heights Clairemont College Area Coronado CSU San Marcos Cuyamaca College Del Cerro Del Mar Descanso Downtown San Diego Eastlake East Village El Cajon Emerald Hills Encanto Encinitas Escondido Fallbrook Fletcher Hills Golden Hill Grant Hill Grantville Grossmont College Guatay Harbor Island Hillcrest Imperial Beach Imperial Valley Jacumba Jamacha-Lomita Jamul Julian Kearny Mesa Kensington La Jolla Lakeside La Mesa Lemon Grove Leucadia Liberty Station Lincoln Acres Lincoln Park Linda Vista Little Italy Logan Heights Mesa College Midway District MiraCosta College Miramar Miramar College Mira Mesa Mission Beach Mission Hills Mission Valley Mountain View Mount Hope Mount Laguna National City Nestor Normal Heights North Park Oak Park Ocean Beach Oceanside Old Town Otay Mesa Pacific Beach Pala Palomar College Palomar Mountain Paradise Hills Pauma Valley Pine Valley Point Loma Point Loma Nazarene Potrero Poway Rainbow Ramona Rancho Bernardo Rancho Penasquitos Rancho San Diego Rancho Santa Fe Rolando San Carlos San Marcos San Onofre Santa Ysabel Santee San Ysidro Scripps Ranch SDSU Serra Mesa Shelltown Shelter Island Sherman Heights Skyline Solana Beach Sorrento Valley Southcrest South Park Southwestern College Spring Valley Stockton Talmadge Temecula Tierrasanta Tijuana UCSD University City University Heights USD Valencia Park Valley Center Vista Warner Springs

Jam session with the Kellys

"G.K. Chesterton says, ‘It is as healthy to enjoy sentiment as to enjoy jam,’” I announced to my husband Patrick as I spread some jam on my morning toast. “But clearly he wasn’t speaking of this jam,” I grimaced, after taking a bite of the Cascadian Farm Organics Apricot Fruit Spread, which had the texture of aloe vera ($3.49 for 10 ounces at Sprouts).

“I feel one of your taste tests coming on,” quipped Patrick.

A few days later, a group of us sat down for some tasting, including my dad.

“Gross. Too stiff and too sweet,” grimaced pal Gus, tasting the Safeway Kitchens Apricot Preserves ($2.79 for 18 ounces at Vons).

I agreed, adding, “It’s dry and it comes across as marmalade.”

Sponsored
Sponsored

Sprouts Apricot Preserves ($3.99 for 17.5 ounces) tasted like gelatin, “and the fruit bits in it are grainy,” added Patrick.

“I like the nice, round clumps of apricot in this Bonne Maman Apricot Preserves,” I said, staring at the unstirred jar ($5.79 for 13 ounces at Vons). “And it flows out of the jar, not just a blob of jelly.”

The Serious Food...Silly Prices Organic Apricot Fruit Spread was a winner ($2.99 for 10 ounces at Sprouts). “Apricot exploding in your mouth, tastes like mashed-up fruit,” I remarked.

Trader Joe’s Organic Reduced Sugar Apricot Preserves ($3.29 for 15.2 ounces) was the third hit. “The fresh apricot flavor fills the whole mouth,” I noticed.

Trader Joe’s Fresh Apricots ($3.49 for 17.5 ounces) rated lower than its organic brother. “I’m just getting sweet,” noticed Patrick. The Knott’s Berry Farm Pure Apricot Preserves suffered the same overly sweet dilemma ($4.69 for 16 ounces at Vons).

“This Organics Apricot Preserves is too stiff for me,” I said ($3.49 for 11 ounces at Vons). “I want my jam to flow a little bit.”

“But I do enjoy the fruit chunkiness to it,” argued Patrick.

“This one tastes like pie filling,” exclaimed Patrick, tasting a spoonful of Santa Cruz Organic Apricot Fruit Spread ($3.99 for 9.5 ounces at Sprouts).

“And it has the color and sticky texture of caramel,” I added.

The Safeway Select Apricot Preserves ($2.49 for 11.5 ounces at Vons) carried little fruit flavor, but the Albertsons Apricot Preserves ($3.99 for 18 ounces) was a surprise keeper. “Strong apricot; you can almost feel the fuzz on the skin of the apricots,” said Dad.

Randall Family Preserves Organic Apricot ($2.99 for 10 ounces at Whole Foods) did not make the cut and was set aside with the group of nonwinners. “It’s always deceiving to me,” I admitted, “when I see ‘organic,’ I assume it will also mean low sugar, but that certainly is not always the case.”

“This one hails from Italy,” sang Patrick, holding the jar of Capricci Del Bosco Apricot Jam ($4.99 for 12.35 ounces at Whole Foods). “Ship it back to Italy,” responded Dad, taking a lick. “I don’t get apricot from it.”

The jar of Tropical All Natural Apricot Preserves ($4.99 for 18 ounces at Albertsons) had a heavy syrupy taste to it, and the Always Apricot Natural Fruit Spread ($4.99 for 9.5 ounces at Whole Foods) was runny. “This is like a sauce I would put on a dessert,” noted Patrick.

The St. Dalfour Thick Apricot carried a diluted apricot flavor and reminded Patrick of restaurant single-serving jams ($3.99 for 10 ounces at Whole Foods). But the Ralphs Apricot Preserves ($3.29 for 18 ounces) made the keeper pile. “It has pleasant chunks of apricot in it, and it isn’t too sweet,” I offered.

Patrick raved about the Bionaturae Organic Apricot Fruit Spread ($4.49 for 9 ounces at People’s Organic Food Market). “This is my favorite,” he admitted, “chunks of fruit to chew on, and the apricot lingers with a delightful aftertaste.”

The last three were all winners: Smucker’s Low Sugar Apricot Preserves ($4.89 for 15.5 ounces at Vons), Dickinson’s Pure Patterson Apricot Preserves ($5.49 for 10 ounces at Ralphs), and the locally made Jackie’s Apricoty Jam ($6.49 for 8 ounces at Whole Foods). “This Jackie’s has a hint of ginger in it,” noticed Patrick. “It reminds me of the jam my mom used to make from the apricot tree in our backyard.”

Here's something you might be interested in.
Submit a free classified
or view all
Previous article

Not enough Readers in Mission Beach

Mayor Todd Gloria's skin color
Next Article

Will L.A. Times crowd out San Diego U-T at Riverside printing plant?

Will Toni Atkins stand back from anti-SDG&E initiative?

"G.K. Chesterton says, ‘It is as healthy to enjoy sentiment as to enjoy jam,’” I announced to my husband Patrick as I spread some jam on my morning toast. “But clearly he wasn’t speaking of this jam,” I grimaced, after taking a bite of the Cascadian Farm Organics Apricot Fruit Spread, which had the texture of aloe vera ($3.49 for 10 ounces at Sprouts).

“I feel one of your taste tests coming on,” quipped Patrick.

A few days later, a group of us sat down for some tasting, including my dad.

“Gross. Too stiff and too sweet,” grimaced pal Gus, tasting the Safeway Kitchens Apricot Preserves ($2.79 for 18 ounces at Vons).

I agreed, adding, “It’s dry and it comes across as marmalade.”

Sponsored
Sponsored

Sprouts Apricot Preserves ($3.99 for 17.5 ounces) tasted like gelatin, “and the fruit bits in it are grainy,” added Patrick.

“I like the nice, round clumps of apricot in this Bonne Maman Apricot Preserves,” I said, staring at the unstirred jar ($5.79 for 13 ounces at Vons). “And it flows out of the jar, not just a blob of jelly.”

The Serious Food...Silly Prices Organic Apricot Fruit Spread was a winner ($2.99 for 10 ounces at Sprouts). “Apricot exploding in your mouth, tastes like mashed-up fruit,” I remarked.

Trader Joe’s Organic Reduced Sugar Apricot Preserves ($3.29 for 15.2 ounces) was the third hit. “The fresh apricot flavor fills the whole mouth,” I noticed.

Trader Joe’s Fresh Apricots ($3.49 for 17.5 ounces) rated lower than its organic brother. “I’m just getting sweet,” noticed Patrick. The Knott’s Berry Farm Pure Apricot Preserves suffered the same overly sweet dilemma ($4.69 for 16 ounces at Vons).

“This Organics Apricot Preserves is too stiff for me,” I said ($3.49 for 11 ounces at Vons). “I want my jam to flow a little bit.”

“But I do enjoy the fruit chunkiness to it,” argued Patrick.

“This one tastes like pie filling,” exclaimed Patrick, tasting a spoonful of Santa Cruz Organic Apricot Fruit Spread ($3.99 for 9.5 ounces at Sprouts).

“And it has the color and sticky texture of caramel,” I added.

The Safeway Select Apricot Preserves ($2.49 for 11.5 ounces at Vons) carried little fruit flavor, but the Albertsons Apricot Preserves ($3.99 for 18 ounces) was a surprise keeper. “Strong apricot; you can almost feel the fuzz on the skin of the apricots,” said Dad.

Randall Family Preserves Organic Apricot ($2.99 for 10 ounces at Whole Foods) did not make the cut and was set aside with the group of nonwinners. “It’s always deceiving to me,” I admitted, “when I see ‘organic,’ I assume it will also mean low sugar, but that certainly is not always the case.”

“This one hails from Italy,” sang Patrick, holding the jar of Capricci Del Bosco Apricot Jam ($4.99 for 12.35 ounces at Whole Foods). “Ship it back to Italy,” responded Dad, taking a lick. “I don’t get apricot from it.”

The jar of Tropical All Natural Apricot Preserves ($4.99 for 18 ounces at Albertsons) had a heavy syrupy taste to it, and the Always Apricot Natural Fruit Spread ($4.99 for 9.5 ounces at Whole Foods) was runny. “This is like a sauce I would put on a dessert,” noted Patrick.

The St. Dalfour Thick Apricot carried a diluted apricot flavor and reminded Patrick of restaurant single-serving jams ($3.99 for 10 ounces at Whole Foods). But the Ralphs Apricot Preserves ($3.29 for 18 ounces) made the keeper pile. “It has pleasant chunks of apricot in it, and it isn’t too sweet,” I offered.

Patrick raved about the Bionaturae Organic Apricot Fruit Spread ($4.49 for 9 ounces at People’s Organic Food Market). “This is my favorite,” he admitted, “chunks of fruit to chew on, and the apricot lingers with a delightful aftertaste.”

The last three were all winners: Smucker’s Low Sugar Apricot Preserves ($4.89 for 15.5 ounces at Vons), Dickinson’s Pure Patterson Apricot Preserves ($5.49 for 10 ounces at Ralphs), and the locally made Jackie’s Apricoty Jam ($6.49 for 8 ounces at Whole Foods). “This Jackie’s has a hint of ginger in it,” noticed Patrick. “It reminds me of the jam my mom used to make from the apricot tree in our backyard.”

Comments
Sponsored
Here's something you might be interested in.
Submit a free classified
or view all
Previous article

Pacific Beach – car thief's paradise

Take photos of your automobile and license plate
Next Article

Will L.A. Times crowd out San Diego U-T at Riverside printing plant?

Will Toni Atkins stand back from anti-SDG&E initiative?
Comments
Ask a Hipster — Advice you didn't know you needed Big Screen — Movie commentary Blurt — Music's inside track Booze News — San Diego spirits Classical Music — Immortal beauty Classifieds — Free and easy Cover Stories — Front-page features Drinks All Around — Bartenders' drink recipes Excerpts — Literary and spiritual excerpts Feast! — Food & drink reviews Feature Stories — Local news & stories Fishing Report — What’s getting hooked from ship and shore From the Archives — Spotlight on the past Golden Dreams — Talk of the town The Gonzo Report — Making the musical scene, or at least reporting from it Letters — Our inbox Movies@Home — Local movie buffs share favorites Movie Reviews — Our critics' picks and pans Musician Interviews — Up close with local artists Neighborhood News from Stringers — Hyperlocal news News Ticker — News & politics Obermeyer — San Diego politics illustrated Outdoors — Weekly changes in flora and fauna Overheard in San Diego — Eavesdropping illustrated Poetry — The old and the new Reader Travel — Travel section built by travelers Reading — The hunt for intellectuals Roam-O-Rama — SoCal's best hiking/biking trails San Diego Beer — Inside San Diego suds SD on the QT — Almost factual news Sheep and Goats — Places of worship Special Issues — The best of Street Style — San Diego streets have style Surf Diego — Real stories from those braving the waves Theater — On stage in San Diego this week Tin Fork — Silver spoon alternative Under the Radar — Matt Potter's undercover work Unforgettable — Long-ago San Diego Unreal Estate — San Diego's priciest pads Your Week — Daily event picks
4S Ranch Allied Gardens Alpine Baja Balboa Park Bankers Hill Barrio Logan Bay Ho Bay Park Black Mountain Ranch Blossom Valley Bonita Bonsall Borrego Springs Boulevard Campo Cardiff-by-the-Sea Carlsbad Carmel Mountain Carmel Valley Chollas View Chula Vista City College City Heights Clairemont College Area Coronado CSU San Marcos Cuyamaca College Del Cerro Del Mar Descanso Downtown San Diego Eastlake East Village El Cajon Emerald Hills Encanto Encinitas Escondido Fallbrook Fletcher Hills Golden Hill Grant Hill Grantville Grossmont College Guatay Harbor Island Hillcrest Imperial Beach Imperial Valley Jacumba Jamacha-Lomita Jamul Julian Kearny Mesa Kensington La Jolla Lakeside La Mesa Lemon Grove Leucadia Liberty Station Lincoln Acres Lincoln Park Linda Vista Little Italy Logan Heights Mesa College Midway District MiraCosta College Miramar Miramar College Mira Mesa Mission Beach Mission Hills Mission Valley Mountain View Mount Hope Mount Laguna National City Nestor Normal Heights North Park Oak Park Ocean Beach Oceanside Old Town Otay Mesa Pacific Beach Pala Palomar College Palomar Mountain Paradise Hills Pauma Valley Pine Valley Point Loma Point Loma Nazarene Potrero Poway Rainbow Ramona Rancho Bernardo Rancho Penasquitos Rancho San Diego Rancho Santa Fe Rolando San Carlos San Marcos San Onofre Santa Ysabel Santee San Ysidro Scripps Ranch SDSU Serra Mesa Shelltown Shelter Island Sherman Heights Skyline Solana Beach Sorrento Valley Southcrest South Park Southwestern College Spring Valley Stockton Talmadge Temecula Tierrasanta Tijuana UCSD University City University Heights USD Valencia Park Valley Center Vista Warner Springs
Close

Anchor ads are not supported on this page.