Enjoy the great views from Culinary Outlook — Mesa's newest building and hub of campus life, The Commons. Sample a selection of international appetizers while listening to light jazz and watching an amazing cook-off between Mesa alumni chefs and students, and making bids on "food-themed" silent auction items. VIP ticket holders will have an expanded offerings of food and drinks, and take part in four cooking demonstrations with San Diego chefs. VIP ticket holders will be recognized for their support on the Culinary Arts Program Recognition Wall. All proceeds support the Culinary Arts/Management Program and students at San Diego Mesa College. Tickets for the Taste of Mesa are $25 for students, $50 for the general public and $150 for VIP. For information regarding sponsorship opportunities for the event, contact Anne Zacovic at [email protected] and for information on getting involved as an alumnus from Mesa’s Culinary Arts/Culinary Management program, contact Professor Tonya Whitfield at [email protected].