Past Event
Tuesday, January 12, 2016, 6 p.m. to 8 p.m.
Ale to the Cheese
12260 Crosthwaite Circle, Poway, 92064
Craft beer + fine cheese x smart science = fun night.
Let out your inner nerd and join us for a night of learning the science behind the making of craft beers and artisanal cheeses.
A panel of distinguished experts will share their favorites and divulge why they all taste so good. Part of a series by the Reuben H. Fleet Science Center.