Past Event
Thursday, November 19, 2015, 6 p.m. to 9 p.m.
Farmer's Market: Fall
4048 30th Street, San Diego, 92104
Cost: $60
Leaves are changing and the Farmer's Market is brimming with fresh apples, pumpkins, and pears. This seasonal menu features the best of Fall in a three-course meal.
Learn to cook spicy pumpkin and black bean soup; rosemary, fennel, and garlic encrusted pork tenderloin with herbed pan jus; bacon and balsamic brussels sprouts; and apple, pear, and candied ginger cobbler.