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Another Man Done Gone from El Bizcocho
Let's check the facts; El Bizcocho has had three Chefs in the last seven years; Gavin Kaysen, Steven Rojas and Ryan Grant. Hardly a revolving door! Judd Canepari was the Executive Chef for the Rancho Bernardo Inn, but not the Chef De Cuisine for El Bizcocho. The "French dude from Frisco" was his Executive Sous Chef Alan Grimmaud(once again a Chef for the hotel, but not El Biz staff). And, Patrick Ponsaty was there over seven years ago. These are the facts. It's funny how this site prohibits comments containing libel or "abuse of others", but this article seems rife with inaccuracies. And, the comment about outsourcing staff to India...Wow! That's a low blow! And, hardly justified. I'm not quite sure why Ms. Wise is bashing and bad-mouthing a restaurant with such a consistent record of quality dining and service. Perhaps she should choose her "sporadic efriends" more carefully, or at least check her facts and not go simply by word of mouth.— December 17, 2010 5:29 p.m.