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Ya Gotta Have a Gimmick
I live close by and been there several times with family, date, clients and co-workers: real tasty, simple Italian food cooked by Italians who are daring to do something different with Italian food. I agree: brasato is exceptional,and tiramisu is beyond perfection. Fresh pasta is addictive, and....FRESH. what's wrong with choosing pasta and sauce? Sauces are so basic and simple. They just give you the chance to try new dishes every time you go there. So what? I only do not understand the bitterness of this review, quite unnecessary --considering the importance of food -- and somewhat annoying.— June 13, 2010 8:44 p.m.