FireBirds Chicken is hot out of the gates
The city’s first Nashville hot chicken restaurant could be hotter and Nashviller
Ian Anderson 9:30 a.m., Dec. 11
Food & Drink
Duck Foot’s new menu proves gluten isn’t necessary
The brewery’s East Village taproom and restaurant raises its game
Ian Anderson 10:30 a.m., Dec. 10
The heart, and chicken parm, of Sister’s Pizza
A beloved sibling memorialized at Hillcrest eatery
Ian Anderson 11 a.m., Dec. 9
Stew, salad and Soup Du Jour
Every day soup restaurant brings an impressive variety to Serra Mesa
Ian Anderson 2 p.m., Dec. 6
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