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Breakfast flight at The Morning After

Cocktails and breakfast food fuel new Gaslamp concept

You spent last night drinking and clubbing, and now your best bet to escape a hangover is a dose of breakfast food and cocktails. At least that’s the thinking behind The Morning After, a new ...

Oh Bobboi, it’s gelato season

La Jolla gelato maker bringing its small batches to Little Italy

We’ve all waited patiently for sunny weather and daylight savings to return, and now that they have, we need to turn our attention back to ice cream. Rather, gelato. Bobboi Natural Gelato, if I’m being ...

Umami Japanese invents the sushi muffin

It's a bite sized taste of San Marcos

You’d have to ask the good people of San Marcos how much the arrival of North City has impacted their drinking and dining habits, but I can attest the manufactured neighborhood is trying its darnedest ...

Tin Fork

Bowlegged: Bobby Brown, BB King, and Bar B Que

The wall menu is almost as long as the room

“Come on out!” Kenneth’s sitting with Marco under the canopy. It’s been raining, but things are drying out. I’ve just ordered my ribs at the main counter. If you keep on walking, you can come ...

Beer News

Iron Fist, aluminum cans

Vista brewery rocks a series of new tasting room releases

At the end of February, Iron Fist Brewing Company announced a new list of beers for 2019, highlighting seasonal releases to be introduced in its tasting rooms every month. This might sound like routine, first-quarter ...

Bitter is back at Bay City Brewing

How can a hoppy beer stand out in a city full of good IPAs?

About 100 new breweries have opened in San Diego over the past five years, posing a significant challenge to any craft beer brand trying to distinguish itself. At least one has proven no slouch at ...

Booze News

The continuous still of Storyhouse Spirits

East Village's shiny new distillery was made to make whiskey

San Diego’s newest craft spirit maker opened for business in early February, updating a vintage industrial space in East Village. In lieu of tasting room, Storyhouse Spirits offers an appealing bar and restaurant, with a ...

Pour Over

Calif.-grown coffee at Bird Rock Roasters – $100/pound

17,000 new trees planted in San Diego this spring

Before the end of this year, local java fans could be paying a premium to drink coffee grown right here in San Diego. At a series of ticketed cuppings last weekend, Bird Rock Coffee Roasters ...

Set 'em Up Joe

Farmer Bottega’s Rosie Elephant inspires one’s inner Rainbow Warrior

Its graceful parade of flavors never lets the palate forget the parts for the whole

When the Farmer’s Bottega bartender Shannon Pierce created The Rosie Elephant, she looked to local farmlands and African savannas for inspiration. “It really originated out of nowhere!” she says. “I had tasted all of the ...

Here's the Deal

Kimpton Hotel's alleyway of Mexican primo spirits

1/4 ounce of creme de violet binds to scent receptors

“Curadero” may not mean much outside of the downtown San Diego Kimpton, but within its lobby-side, mural-strewn walls, the neologism signifies top-quality Cali-Baja cuisine, inspired cocktails, choice drafts, 80+ premium Mexican spirits (including mezcal, bacanora, ...

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