"You happy?” I ask Heidi. “I’m happy,” she says. “For another 30 minutes, anyway.” Erk. Thirty minutes? We’re talking happy hour. Heidi’s in charge of the bar. I look at my watch. Gadzooks, she’s right. …
My $6 calamari in the cone holder; the $5 plate of mussels under the shell-discard basket.
Posted May 18, 2011
Stories this photo appears in:
Angry Taco, Happy Hour at Rockin' Baja in Old Town