Acorns in San Diego History The people roasted grasshoppers, yuccas, and ate abalone. But their number-one food source was the acorn, shaken from branches of Coast Live Oak trees. They poured hot water through baskets …
April 26, 2021
Posted July 5, 2001
Acorns in San Diego History The people roasted grasshoppers, yuccas, and ate abalone. But their number-one food source was the acorn, shaken from branches of Coast Live Oak trees. They poured hot water through baskets …
Beaver Trails to San Diego Governor Echeandia of San Diego “looked upon the Americans as being worse than thieves and murderers.” He tore up their passports and put them in a dungeon. One of Pattie’s …
Forster became Supervisor of the First District of San Diego — representing San Luis Rey, San Jacinto, Temecula, and San Pasqual. “He traveled to Sacramento to lobby for anew courthouse, a new jail…”