Past Event
Friday, November 15, 2019, 6:30 p.m. to 9:30 p.m.
Harvest & Game Dinner
333 W. Harbor Drive, San Diego, 92101
Age Limit: 21+
Cost: $250
Dive in to the bold flavors of fall when chef Aron Schwartz hosts the Harvest + Game Dinner featuring iconic wines of Napa Valley including Vineyard 29, Hourglass and 00 Winery. From Aspen to San Francisco, Chef Aron is joined by world-renowned chefs including Relais & Château’s Chef Matt Zubrod of The Little Nell, two-starred Michelin Chef Suzette Gresham of Acquerello in San Francisco, Chef Dean Max of DJM Restaurants, and French Master Chef Bernard Guillas of The Marine Room.