Past Event
Thursday, November 14, 2019, 5:30 p.m. to 9 p.m.
Fall Harvest Wine Dinner Series
1011 Fort Stockton Drive, San Diego
Age Limit: 21+
Cost: $120
The Fall Harvest Wine Dinner Series features Executive Chef Brad Wise and Guest Chef Drew Deckman of Deckman’s En el Mogor in Baja’s Valle de Guadalupe. The six-course dinner will be paired with Central Coast wines from Bien Nacido Vineyards selected by Master Sommelier Will Costello. Guests will enjoy six courses for $120 per person, plus tax and service charge.