Past Event
Saturday, August 4, 2018, noon to 2:30 p.m.
Fermented Pickle Workshop & Beer Pairing
15378 Avenue of Science #222, San Diego, 92128
Age Limit: 21+
Cost: $40 - $50
Summer season is pickling season! Explore different styles of pickles from around the world, from Europe to Korea to Latin America!
LEARN: We'll explain fermentation and have a brief discussion about the benefits of making and eating fermenting foods
DEMO: We'll show you how easy it is to start making fermented foods yourself at home! We'll demo some simple fermented pickle recipes with cucumbers, peppers, carrots, and more which are loaded with healthy "probiotic" bacteria.
BEER FLIGHT: Take flight with a variety of Second Chance beers, paired with each pickle style!
TASTE: We'll have a variety of fermented pickle styles to sample
DO IT YOURSELF: Roll up your sleeves and make your very own batch of seasonal pickles to take home and ferment