Past Event
Thursday, March 21, 2013, 7 p.m. to 9 p.m.
The Shiksa in the Kitchen
4126 Executive Drive, San Diego, 92037
Cost: $15 - $18
Tori Avey is a convert to Judaism and her family’s resident cook. Her blog, The Shiksa in the Kitchen, explores the history of Jewish cuisine as well as her creative adventures in the kitchen. Learn the story behind Passover food and how yesterday’s food can inspire us in the kitchen today. Contact: Ilene Tatro 858-362-1154.