Thomas Jefferson School of Law low in employment stats
Don Bauder 9:40 p.m., May 21
Feast!
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Cheba Hut
College area sub shop has stoner quotes for days and Kool Aid on tap
I’m not totally square, but the menu at the Cheba Hut sub shop out by SDSU makes stoner references that ...
Barrio Logan: Sushi secret’s out!
Jeff Roberto’s famous sushi banquet and catering operation expands – to let you and me in
Walking the sun-baked east side of National Avenue. Heading for a cawfee at Café Virtuoso, the coffee roasters. They have ...
Hubcap
El Take it Easy's staff made the transition to Hubcap with blinding speed and not a moment too soon.
Well, that was fast! Not much sooner than I foretold the coming of Hubcap, the restaurant opened up for business. ...
So long La Jolla Brew House
Why parting is sweet minus the sorrow
Faye Avenue brewpub La Jolla Brew House has closed and will reopen under new ownership in several months. Under the ...
Birds, bees & oysters are out at Brooklyn Girl
Exemplary spring fare and a new oyster bar in Mission Hills
Last month, I was asked by U-T San Diego for my idea of a perfect spring meal. I noted lamb ...
Santos Coffee House
North Park coffee roaster is a hidden gem for self-sequestration and quiet work time.
There are coffee shops that buzz with the jittery excitement of the overcaffeinated, and there are coffee shops that provide ...
Otay Mesa: Where the bus drivers eat
La Taquiza food truck is a life-saver for night-time drivers like Michelle
It's 9.25 p.m. Michelle brings her 901 bus in right on time. She says goodbye to the last passengers, kills ...
IB's Plank: Drinking in history
It's not on the pier, but IB's oldest pub delivers its own atmosphere
Oh man: Eat on the pier, or eat here, at Ye Olde Plank? I’m leaning on IB’s sea wall, looking ...
Downtown TailGate on hold
SDSU alum's brewpub delayed but it's full steam ahead for new beer series
Awhile back, I reported that TailGate Beer, a business owned by SDSU alum Wesley Keegan, was working on putting in ...
ALERT: Wooden Nickel
Identity thief impersonating local publican, Tom Nickel
Back in 2009, I went to dinner at Azul La Jolla. Upon arrival, I provided my name to the hostess ...
Love Boat Sushi
Fashion Valley restaurant has a good deal on a huge plate of food.
I don’t spend much time in the mall, not being a big shopper. But I’d heard that Love Boat Sushi ...
Beer of the Week: Rough Draft Barrel-aged Emboozlement Tripel
Miramar brewery producing Bourbon and water's beery doppelganger
Ever uncapped a special bottle of liquor barrel-aged beer, taken a sip then said, “Wow, that’s really boozy!” This is ...
Dos Brasas
Does this Mission Hills spot really have the BEST breakfast burritos?
I had heard through various channels some approximation of the following phrase: “Oh! Dos Brasas in Mission Hills has the ...
Tijuana's Caesar Salad: It's show time!
A "Caesoned" professional shows how Caesar’s Salad happens, from coddling the egg to squishing the anchovies
Q: What’s the longest-running argument in the cooking world? A: Who invented the Caesar salad? Was it César Cardini, who ...
Saffron stalwart making TV debut
Savor San Diego with Su-Mei Yu airing first episode tonight
I’d known of Su-Mei Yu, the talented chef and owner of popular Thai eatery Saffron (3731 India Street, Mission Hills) ...
Bino's Bistro open in Hillcrest
Savory crepes and a good patio make for a winning combo in the Uptown District center.
Bino’s Bistro & Creperie (1260 University Avenue, 619-688-1674) has opened in the Uptown District shopping center. The Eurofying remodel shed ...
For what it's worth: New York magazine noticed Bronx Pizza a while back
Did anyone else see this?
I'm sorry if someone else already posted about this... New York magazine's Grub Street blog did a feature on the ...
TJ: Now THIS is a burrito
Not like your bloated versions in El Norte
“This is the true burrito,” says Yanko Quezada. “Not those big fat things you have in San Diego.” It’s nine ...
Cinco de Drinko: Best of the West IPA Fest
San Diego breweries vying for "Best Coast" IPA supremacy at LOUNGEsix
Last week, I wrote about my visit to the new San Diego Brew Project, a venue serving beers from nearly ...
SD Bacon Fest slated for late August
Upcoming pork festival promises to bring out a few niche products...and a lot of bacon.
I don’t know if I can spend an entire day eating bacon, but I’m willing to try. For science. Yeah. ...
