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Hoo, boy. You know how, in the Hangover movies, they eventually find a bunch of stuff on a smart phone that documents their horrific group bender? Well, apparently, I made sangria a while back. If things look a little sideways, there's probably a reason for that.

Good times. Here's the recipe.

In a food-grade bucket, mix 6 bottles of red wine, 1 bottle of Triple Sec, 1 bottle of brandy, 2 liters of ginger ale, 1 can's worth of orange juice, and a whole mess of chopped-up fruit. I prefer apples, oranges, and limes - especially apples. People like to eat the sangria soaked apples. Let it sit in the fridge at least overnight; a whole day is better. Cheers!

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Comments

Joaquin_de_la_Mesa June 2, 2011 @ 10:52 a.m.

These days, they make fancy long spoons out of materials such as wood, plastic, and stainless steel so that you don't need to use your whole arm to stir the sangria.

You might look into that.

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