Larry Steckling 2:30 p.m., Feb. 21
Hidden History: La Piñata
“Ask me when I first came here.”
“Okay. When did you first come here?”
“In 1942. I came in with my aunt. This was Ramona’s Kitchen then. They had a kitchen with a to-go window. That was it. Tacos and enchiladas cost 15 cents.”
Talking with Art. He and his buddy Don are chowing down at this yellow table in the bright-green-and-blue -- and old, but still fresh -- La Piñata restaurant (2836 Juan Street). He’s only been coming 70 years. It’s been going over 80, since 1928. That has to be a record for San Diego, isn't it?
Art’s eating a carne asada taco, and Don’s got rolled taquitos ($2 per). They’re Navy pilots. Don’s flown 28 different Navy aircraft in his time, from single-engine to four-engine prop planes to supersonic Mach-2 jets. Name a war and they’ve flown in it. World War II, Korea, Vietnam. Name a corner of the world, they’ve flown in it, dropping bombs, shootin’ bullets, rescuing people -- but often on photographic missions. Together, they aerial-mapped Alaska’s North Slope.
I found La Piñata coming back from my own big adventure (ha ha), walking to Mission Valley (see “Founding Fathers” blog), looking for a shortcut through Old Town’s plaza to the trolley. Discovering this was like finding an unknown little Shangri-Là.
I ask them how they like the food.
“Well, we come every Tuesday,” says Art. “That’s when they have their carne asada taco plate special. It’s $7.50, about two bucks off.”
"Yeah, but my rollitos are two bucks, period," says Don.
Pictures: The corral sign's claim; the restaurant; Art and Don
More like this:
- Movie Poster Rejects You've Never Seen: Jaws, Batman, Supergirl, more — May 22, 2012
- The Title or Trailer Game III: The List is Life — Feb. 2, 2012
- Good Tacos: Patience Is the Essence — Oct. 18, 2011
- Meet the New Hollywood, Same as the Old Hollywood — Sept. 2, 2011
- Dog With a View — Aug. 2, 2011