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Tuscan kale salad dressed with sherry and balsamic vinegars and tossed with Crow’s Pass Tahitian squash, fried ciabatta, hazelnuts and Parmesan
January 28, 2013
Tuscan kale salad dressed with sherry and balsamic vinegars and tossed with Crow’s Pass Tahitian squash, fried ciabatta, hazelnuts and Parmesan
Image posted by offdutyfoodie
January 28, 2013
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