Peach pie and a small cup of coffee at the Barbecue Pit.
Image posted by Ian Pike
December 27, 2013
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San Diego's original barbecue restaurant still going after almost seventy years and half a dozen locations.
Ian Pike 2:39 p.m., Sept. 30
Garrett Harris 2 p.m., Sept. 30
Don Bauder 1:30 p.m., Sept. 30
Ken Harrison 12:30 p.m., Sept. 30
Siobhan Braun noon, Sept. 30
Jeff Smith noon, Sept. 30
Don Bauder 11:30 a.m., Sept. 30
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