Peach pie and a small cup of coffee at the Barbecue Pit.
Image posted by Ian Pike
December 27, 2013
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San Diego's original barbecue restaurant still going after almost seventy years and half a dozen locations.
Don Bauder 7:51 p.m., Aug. 3
Garrett Harris 6 p.m., Aug. 3
Don Bauder 5:25 p.m., Aug. 3
Ian Anderson 5 p.m., Aug. 3
Dorian Hargrove 2:32 p.m., Aug. 3
1:28 p.m., Aug. 3
Garrett Harris noon, Aug. 3
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