Zenbu
- 7660 Fay Avenue, San Diego, CA 92037 | Directions
- 858-454-4540 | Website
Sashimi and the simpler sushi are better here than the big party rolls. Don’t miss the live local uni (sea urchin) served on its shell most weekends. Cooked fish entrées feature equally sparkling seafood. Upper-moderate to expensive.
Related links
- What the Chef Eats · March 24, 2010
Business hours
| Sunday | 5 p.m. to 9:30 p.m. |
| Monday | 5 p.m. to 9:30 p.m. |
| Tuesday | 5 p.m. to 9:30 p.m. |
| Wednesday | 5 p.m. to 9:30 p.m. |
| Thursday | 5 p.m. to 10:30 p.m. |
| Friday | 5 p.m. to 10:30 p.m. |
| Saturday | 5 p.m. to 10:30 p.m. |
Kitchen hours
The kitchen is always open during business hours.
Restaurant details
| Cuisine | Seafood, Sushi |
| Price range of entrées | $35 - $50 |
| Delivery | No |
| Outdoor seating | Yes |
| Party room | Yes |
| Reservations accepted | No |
| Kids menu | Yes |
| Occasional live music | Yes |
| Vegetarian friendly | Yes |
| Vegan friendly | Yes |
| Payment Options | Accepts credit cards |
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