Yes, this lounge is in a hotel, but don't let that deter you. Cocktails in the dark but cozy bar — usually $12 and worth every penny — are half off between 4-7pm. The Cinners ’N’ Sage (gin, cinnamon syrup, pineapple, lime, and sage) tastes like a glorious Santa Ana day put into a cocktail. The fried pickles are crunchy, and the San Diego poutine (carnitas, fries, salsa roja, jack and manchego cheeses) is a sublime creation that respects the region’s culinary flavor and the community’s ability to adapt outside ideas.
Thursday, October 23, 6:30 p.m.
|Sunday||4-7pm : $5 drafts, house wine, select cocktails. $3 chicharrones, ham & cheese bites. $6 beef cheek tacos.|
|Monday||4-7pm : $5 drafts, house wine, select cocktails. $3 chicharrones, ham & cheese bites. $6 beef cheek tacos.|
|Tuesday||4-7pm : $5 drafts, house wine, select cocktails. $3 chicharrones, ham & cheese bites. $6 beef cheek tacos.|
|Tuesday||7 a.m. to 10:30 a.m.|
|Tuesday||6 p.m. to 10 p.m.|
|Wednesday||6 p.m. to 10 p.m.|
|Thursday||6 p.m. to 10 p.m.|
|Friday||6 p.m. to 11 p.m.|
|Saturday||6 p.m. to 11 p.m.|
|Price range of entrées||$12 - $25|
|Occasional live music||Yes|
|Payment Options||Accepts credit cards|