Roy's
- Marriott Hotel, 333 W. Harbor Drive, San Diego, CA 92101 | Directions
- 619-239-7697 | Website
Also 8670 Genesee Avenue, La Jolla, 858-455-1616. Our outpost of top Hawaiian chef Roy Yamaguchi’s ever-expanding chain, serving Pacific Rim fusion and sushi on a daily changing, seafood-oriented menu. End with the signature chocolate soufflé. Very expensive.
Business hours
| Sunday | 11:30 a.m. to 10 p.m. |
| Monday | 11:30 a.m. to 10 p.m. |
| Tuesday | 11:30 a.m. to 10 p.m. |
| Wednesday | 11:30 a.m. to 10 p.m. |
| Thursday | 11:30 a.m. to 10 p.m. |
| Friday | 11:30 a.m. to 10 p.m. |
| Saturday | 11:30 a.m. to 10 p.m. |
Kitchen hours
The kitchen is always open during business hours.
Restaurant details
| Cuisine | Fusion, Polynesian, Seafood |
| Price range of entrées | $23 - $35 |
| Delivery | No |
| Outdoor seating | Yes |
| Party room | Yes |
| Reservations accepted | Yes |
| Kids menu | Yes |
| Occasional live music | No |
| Vegetarian friendly | Yes |
| Vegan friendly | Yes |
| Payment Options | Accepts credit cards |
Comments
sdn July 23, 2008 @ 10:14 a.m.
Outdoor seating is always a plus for me, combined with Roy's entrees and wonderful wine list Roy's never lets me down where ever I go!
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