Roy's
- 8670 Genesee Avenue, San Diego, CA 92122 | Directions
- 858-455-1616
Also Marriott Hotel, 333 W. Harbor Drive, Downtown, 619-239-7697. Our outpost of top Hawaiian chef Roy Yamaguchi’s ever-expanding chain, serving Pacific Rim fusion and sushi on a daily changing, seafood-oriented menu. End with the signature chocolate soufflé. Very expensive.
Business hours
| Sunday | 5 p.m. to 9 p.m. |
| Monday | 5 p.m. to 9 p.m. |
| Tuesday | 5 p.m. to 9:30 p.m. |
| Wednesday | 5 p.m. to 9:30 p.m. |
| Thursday | 5 p.m. to 9:30 p.m. |
| Friday | 5 p.m. to 10 p.m. |
| Saturday | 5 p.m. to 10 p.m. |
Kitchen hours
The kitchen is always open during business hours.
Restaurant details
| Cuisine | Fusion, Polynesian, Seafood |
| Price range of entrées | $23 - $35 |
| Delivery | No |
| Outdoor seating | Unknown |
| Party room | Yes |
| Reservations accepted | Yes |
| Kids menu | Yes |
| Occasional live music | No |
| Vegetarian friendly | Yes |
| Payment Options | Accepts credit cards |
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