The Fishery’s menu is extensive, covering SoCal basics (excellent mahimahi burrito), lunchtime standards (sandwiches, fine malt-dredged fish ’n’ chips), sushi, and an ambitious lineup of dinnertime entrées. Moderate to expensive.
|Sunday||11 a.m. to 10 p.m.|
|Monday||11 a.m. to 10 p.m.|
|Tuesday||11 a.m. to 10 p.m.|
|Wednesday||11 a.m. to 10 p.m.|
|Thursday||11 a.m. to 10 p.m.|
|Friday||11 a.m. to 10 p.m.|
|Saturday||11 a.m. to 10 p.m.|
The kitchen is always open during business hours.
|Price range of entrées||$10 - $32|
|Occasional live music||Yes|
|Payment Options||Accepts credit cards|