Dublin Square
- 554 Fourth Avenue, San Diego, CA 92101 | Directions
- 619-239-5818
- http://dublinsquareirishpub.com/
The pub was handcrafted in Waterford, shipped over, and installed (by Irish craftsmen) in the Gaslamp. There’s a fine corned beef and cabbage, plus Guinness beef stew, shepherd’s pie (made with ground beef), steaks, and grilled fish. Moderate.
Related links
Happy hour specials
| Sunday | 2-5pm: $2 off drafts, bottled beer, house wine, wells, Irish whiskey. 1/2-off sliders, fish tacos, meat pies. |
| Monday | 2-5pm: $2 off drafts, bottled beer, house wine, wells, Irish whiskey. 1/2-off sliders, fish tacos, meat pies. |
| Tuesday | 2-5pm: $2 off drafts, bottled beer, house wine, wells, Irish whiskey. 1/2-off sliders, fish tacos, meat pies. |
| Wednesday | 2-5pm: $2 off drafts, bottled beer, house wine, wells, Irish whiskey. 1/2-off sliders, fish tacos, meat pies. |
| Thursday | 2-5pm: $2 off drafts, bottled beer, house wine, wells, Irish whiskey. 1/2-off sliders, fish tacos, meat pies. |
| Friday | 2-5pm: $2 off drafts, bottled beer, house wine, wells, Irish whiskey. 1/2-off sliders, fish tacos, meat pies. |
| Saturday | 2-5pm: $2 off drafts, bottled beer, house wine, wells, Irish whiskey. 1/2-off sliders, fish tacos, meat pies. |
Business hours
| Sunday | 7 a.m. to 2 a.m. |
| Monday | 9 a.m. to 2 a.m. |
| Tuesday | 9 a.m. to 2 a.m. |
| Wednesday | 9 a.m. to 2 a.m. |
| Thursday | 9 a.m. to 2 a.m. |
| Friday | 9 a.m. to 2 a.m. |
| Saturday | 7 a.m. to 2 a.m. |
Kitchen hours
The kitchen is always open during business hours.
Restaurant details
| Cuisine | Irish, Pub Grub |
| Price range of entrées | $9 - $30 |
| Delivery | No |
| Outdoor seating | Yes |
| Party room | Yes |
| Reservations accepted | Yes |
| Kids menu | No |
| Occasional live music | Yes |
| Vegetarian friendly | Yes |
| Vegan friendly | Yes |
| Payment Options | Accepts credit cards |
