The Butcher Shop Steakhouse
- 5255 Kearny Villa Road, San Diego, CA 92123 | Directions
- 858-565-2272 or 858-292-5341 | Website
Related links
- Feast: "The Butcher Shop" · June 7, 2012
Business hours
| Sunday | 4 p.m. to 10 p.m. |
| Monday | 11 a.m. to 10 p.m. |
| Tuesday | 11 a.m. to 10 p.m. |
| Wednesday | 11 a.m. to 10 p.m. |
| Thursday | 11 a.m. to 10 p.m. |
| Friday | 11 a.m. to 11 p.m. |
| Saturday | 4 p.m. to 11 p.m. |
Kitchen hours
The kitchen is always open during business hours.
Restaurant details
| Cuisine | American, Seafood, Steak |
| Price range of entrées | $8 - $36 |
| Delivery | No |
| Outdoor seating | No |
| Party room | Yes |
| Reservations accepted | Yes |
| Kids menu | Yes |
| Occasional live music | No |
| Vegetarian friendly | Yes |
| Payment Options | Accepts credit cards |
Comments
EddieL Dec. 4, 2008 @ 4:28 p.m.
THE GOOD THINGS: A very well decorated and clean dining area. Awesome cuts of steaks and great appitizers. The garlic bread is perfect, and I highly suggest the blue crab bisque when it is available. It comes in a portion fit to share between two adults. For a good deal, I recommend getting there by 6pm to take advantage of the special sunset dinner. The service was superb, waiting staff and bussers were extremely attentive with a pleasant sense of humor and fine attitude. The wine list is quite accomadating. THE BAD THINGS: It's a shame the lighting was a bit too dim for patrons to enjoy the elegant interior. A couple of other tables around me had trouble reading the menu. I did not like the fact that the only choices for parking is to either valet for a small but unnecessary charge, or park around the block on the very limited curbside spaces.
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