Bice
- 425 Island Street, San Diego, CA 92101 | Directions
- 619-239-2423
It may be a chic offshoot of a worldwide Milanese chain, but the kitchen follows Italy’s traditions of artisanal ingredients — “slow food” from the country that invented it, with regional cheeses, handcrafted salumi, house-made breads and pastas. Moderate.
Related links
- Restaurant Issue 2010 Top Pick · Oct. 6, 2010
- What the Chef Eats · June 23, 2010
- Review: "Milan Modern" · Dec. 23, 2009
Happy hour specials
| Sunday | 5-7pm: $5 house wine, wells. $5 lobster pizza, tuna tartare. |
| Monday | 5-7pm: $5 house wine, wells. $5 lobster pizza, tuna tartare. |
| Tuesday | 5-7pm: $5 house wine, wells. $5 lobster pizza, tuna tartare. |
| Wednesday | 5-7pm: $5 house wine, wells. $5 lobster pizza, tuna tartare. |
| Thursday | 5-7pm: $5 house wine, wells. $5 lobster pizza, tuna tartare. |
| Friday | 5-7pm: $5 house wine, wells. $5 lobster pizza, tuna tartare. |
| Saturday | 5-7pm: $5 house wine, wells. $5 lobster pizza, tuna tartare. |
Business hours
| Sunday | 5 p.m. to 10 p.m. |
| Monday | 5 p.m. to 10 p.m. |
| Tuesday | 5 p.m. to 10 p.m. |
| Wednesday | 5 p.m. to 10 p.m. |
| Thursday | 5 p.m. to 10 p.m. |
| Friday | 5 p.m. to 11 p.m. |
| Saturday | 5 p.m. to 11 p.m. |
Kitchen hours
The kitchen is always open during business hours.
Restaurant details
| Cuisine | Charcuterie, Cheese, Italian, Small Plates/Tapas |
| Price range of entrées | $10 - $40 |
| Delivery | No |
| Outdoor seating | No |
| Party room | Yes |
| Reservations accepted | Yes |
| Kids menu | No |
| Occasional live music | No |
| Vegetarian friendly | Yes |
| Payment Options | Accepts credit cards |
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