The Barbecue Pit
Rustic timber, knotty pine, animal heads on the walls, and meats cooked true Southern BBQ style, over oak. Inexpensive.
- Read Full Review · Jan. 5, 2006
|Monday||10:30 a.m. to 9 p.m.|
|Tuesday||10:30 a.m. to 9 p.m.|
|Wednesday||10:30 a.m. to 9 p.m.|
|Thursday||10:30 a.m. to 9 p.m.|
|Friday||10:30 a.m. to 9 p.m.|
|Saturday||10:30 a.m. to 9 p.m.|
The kitchen is always open during business hours.
|Price range of entrées||$7 - $13|
|Occasional live music||No|
|Payment Options||Accepts credit cards|