Inside Antwerp's Kulminator, drinking of Chimay Blue in progress.
Posted June 26, 2012
Is it possible that I've pinpointed the Holy Grail, the pied piper of beer geekdom heaven? Dare I say…the greatest bar on the planet? The recent craft beer explosion in San Diego has turned this ...
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William Stanney, OFM 11 p.m., Dec. 17
Bart Mendoza 9 p.m., Dec. 17
Matthew Lickona 8 p.m., Dec. 17
Chad Deal 6 p.m., Dec. 17
Chad Deal 5:30 p.m., Dec. 17
Dave Good 5 p.m., Dec. 17
Ed Bedford 4:30 p.m., Dec. 17
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