Posted May 15, 2012
“Actually,” says Joe, “we were arguing over this, me and Doug, the kitchen manager.”
When they make wings out of pork parts and call it bar food, our cheap-eats guy is there to scarf it.
Don Bauder 7:30 p.m., Aug. 29
Bob McPhail 4:30 p.m., Aug. 29
Dorian Hargrove 1:30 p.m., Aug. 29
Emily Reily 1 p.m., Aug. 29
noon, Aug. 29
Matt Potter 11:33 a.m., Aug. 29
Chris Douthit 11 a.m., Aug. 29
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