Posted May 15, 2012
“Actually,” says Joe, “we were arguing over this, me and Doug, the kitchen manager.”
When they make wings out of pork parts and call it bar food, our cheap-eats guy is there to scarf it.
Dryw Keltz 3 p.m., Nov. 26
Ed Bedford 2:30 p.m., Nov. 26
Jeff Smith 2 p.m., Nov. 26
Ken Leighton 1:30 p.m., Nov. 26
Scott Marks 1 p.m., Nov. 26
Patrick Daugherty 12:30 p.m., Nov. 26
Barnaby Monk noon, Nov. 26
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