Login to rate this photo!
“Actually,” says Joe, “we were arguing over this, me and Doug, the kitchen manager.”
When they make wings out of pork parts and call it bar food, our cheap-eats guy is there to scarf it.
Laura Dvorak 5:47 p.m., Dec. 6
Matt Potter 4:30 p.m., Dec. 6
Ken Harrison 1:30 p.m., Dec. 6
Cesar Esquer Diaz 1 p.m., Dec. 6
Dave Rice 12:30 p.m., Dec. 6
© 2013 San Diego Reader. All rights reserved. No part of this site may be reproduced without our written permission.