Liberty Station News & Stories

Fireworks, Where’s Waldo, and Brian Posehn

Thursday | 2 Gluten-free folks can have foodie fun on the Fourth of July. Complete with gingham tablecloths and the scent of an evening barbecue, the bakery hosts their first in-house lawn party featuring food ...

Ocean Beach street fair and chili cook-off

Thursday | 25 Seventeenth-century Dutch paintings testify to their obsession with Asia’s riches and wonders. When remnants of the White Lion — shipwrecked in 1613 — were discovered in 1976, no traces were found of ...

Enjoy the Beer Festival at the San Diego County Fair

...and other event picks this week!

Thursday | 18 Randy and Jason host a History Channel docu-comedy about statistics and how they tell the story of America called The United Stats of America. The Onion’s A.V. Club named their comedy CD ...

Taste a lot of La Mesa

Thursday | 4 The Lemon Grove Historical Society continues its lecture series with historian Robert Case’s look at the dueling San Diego and San Francisco expositions of 1915. The event is part of the historical ...

Grand openings and a thirst-inducing documentary

Craft beer happenings for May 14-18

Friday, May 15 Stone Liberty Station two-year anniversary celebration: The Decatur Road wing of Stone's brewing empire celebrates two years all day Friday with a deep roster of brewed-on-site beers, including a special 2nd Anniversary ...

Get your super hero on at Marvel Universe Live

...and other event picks for the week of April 15-22

Thursday | 16 A touring show with special effects, pyrotechnics, aerial stunts, martial arts, motorcycles, and video projections designed to immerse the audience in the action and story. Runs through Sunday. Friday | 17 Josh ...

Off-beat rainbow

This Land Is Your Land at the White Box Theater walks it out with precision and form

Open stage. Rear wall: five vertical stripes — green, yellow, red, blue, orange — an off-beat rainbow. Six performers walk eight steps forward, turn, and walk eight steps back on invisible aisles for 45 minutes. ...

The Paleo TV dinner

Post-workout meals for lazy exercisers

I’m no fitness buff, and I honestly think the Paleo diet sounds like something only primitive thinkers would embrace. I mean, sure the Neanderthals were in good shape and all, but give them a comfortable ...

Easter on the beach

And select events for the rest of the week

Thursday | 2 Cafe 21’s Chef Leyla and the team from Suzie’s Farm have created a menu using only Suzie’s organic, local produce. Add a cocktail pairing for an additional $20. Friday | 3 Photographer ...

Shamrocking in the Gaslamp

A juried art and design exhibition of SDSU student and faculty works exploring food as a fundamental need, modern food production and its relationship to the environment, the culture of eating, and its relationship to ...

Now Try This: Chi Chocolat's Cafe Mocha

Made with real chocolate! And some apple pie candy, to boot.

Until contrary information comes to light, the wildly energetic proprietor’s claim that Chi Chocolat’s mocha is “the only one in town with liquid couverture chocolate in it” will have to stand. And what a mocha! ...

Upscale Italian at Liberty Station

Chef Accursio Lotà brings high-end flair to Solare

I had only been to Solare Ristorante in Liberty Station a handful of times over the past six or so years. In my mind, I had it filed as an easy spot for a relaxing ...

It tastes good to be wrong sometimes

SoCal outfastfoods everybody

The first time I encountered Tender Greens I was milling about the UTC mall waiting to catch a movie at the ArcLight. Something to know about me is that I loathe and detest malls, to ...

Amanda Vs. The Arbolcots

Waypoint Public chef brews collaboration beer with Stone

I’ve had the honor of being involved in the production of a few beers. Usually, brewers are kind enough to invite me into their space to lend conceptual and/or physical assistance in the brewing process. ...

ChuckAlek's stout undertaking

Ramona brewery teaming with beer historian to revive stout recipes

It’s hard to believe in sunny, IPA-geared Southern California, that stouts were once the leading style of beer produced. Porter beer was particularly popular, eclipsing all styles in popularity across The Pond. Looking to trace ...

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