Oct. 17, 2012
Taste-tested for you:
Restaurants for Hardworking Foodie Freelancers — Barbarella
The Spirit of Family Dinnertime — Mary Beth Abate
More Than the Dish or the Deal — Ed Bedford
Accessible Gourmet Fare — Brandon Hernández
Lunchtime in Kearny Mesa — Kirk K.
San Diego's Best Fried Chicken — Ambrose Martin
Restaurants You Should Try At Least Once — Ian Pike
Matt Potter 1:30 p.m., Dec. 22
Ken Harrison 1:30 p.m., Dec. 22
David Batterson 12:30 p.m., Dec. 22
Don Bauder 11:35 a.m., Dec. 22
Robert Bush 11 a.m., Dec. 22
Ed Bedford 10 a.m., Dec. 22
Don Bauder 9:32 a.m., Dec. 22
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