Oct. 17, 2012
Taste-tested for you:
Restaurants for Hardworking Foodie Freelancers — Barbarella
The Spirit of Family Dinnertime — Mary Beth Abate
More Than the Dish or the Deal — Ed Bedford
Accessible Gourmet Fare — Brandon Hernández
Lunchtime in Kearny Mesa — Kirk K.
San Diego's Best Fried Chicken — Ambrose Martin
Restaurants You Should Try At Least Once — Ian Pike
Jeff Smith 4 p.m., March 30
Matt Potter 3:30 p.m., March 30
Don Bauder 2:30 p.m., March 30
Liz Swain 11:30 a.m., March 30
Garrett Harris 10 a.m., March 30
Dave Rice 9:30 a.m., March 30
Daniel Powell 7:35 a.m., March 30
© 2015 San Diego Reader. All rights reserved. No part of this site may be reproduced without our written permission.
Each newsletter subscriptionmeans another chance to win!