Oct. 17, 2012
Taste-tested for you:
Restaurants for Hardworking Foodie Freelancers — Barbarella
The Spirit of Family Dinnertime — Mary Beth Abate
More Than the Dish or the Deal — Ed Bedford
Accessible Gourmet Fare — Brandon Hernández
Lunchtime in Kearny Mesa — Kirk K.
San Diego's Best Fried Chicken — Ambrose Martin
Restaurants You Should Try At Least Once — Ian Pike
Garrett Harris 6 p.m., April 20
Brandon Hernández 5 p.m., April 20
Dorian Hargrove 4:30 p.m., April 20
Don Bauder 2:30 p.m., April 20
Jeff Smith 2 p.m., April 20
Matt Potter 12:30 p.m., April 20
Ian Anderson 10 a.m., April 20
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