Oct. 17, 2012
Taste-tested for you:
Restaurants for Hardworking Foodie Freelancers — Barbarella
The Spirit of Family Dinnertime — Mary Beth Abate
More Than the Dish or the Deal — Ed Bedford
Accessible Gourmet Fare — Brandon Hernández
Lunchtime in Kearny Mesa — Kirk K.
San Diego's Best Fried Chicken — Ambrose Martin
Restaurants You Should Try At Least Once — Ian Pike
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Dave Good 2:49 p.m., June 18
Walter Mencken 2:27 p.m., June 18
Scott Marks 1:30 p.m., June 18
Richard McColl 10:39 a.m., June 18
T.B. Beaudeau 6:02 p.m., June 17
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