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cr March 7, 2013 @ 8:43 p.m.

The Encinitas Station Certified Farmer's Market is gearing up for the busy summer season with a delectable lineup of events. On the calendar for March, April and May Carris Rhodes, Market Manager, is working with Whole Foods Market to bring foodie films to Pacific Station on Wednesday evenings, Urban Solace to create a Mixology tour of the Farmer’s market, Monica Szepesy from Q’ero restaurant will host an exclusive chefs tour and the market will be celebrating its one year anniversary the last Wednesday in April.

Rhodes' goal is to integrate the farmer's market into the Wednesday evening culture and everyday lives of all who visit and live near Downtown Encinitas. These special events are the perfect way for locals and visitors to learn how to shop at the market on a regular basis. The market is intended to fill the need for a mid week farmers market in Encinitas. DEMA has been the main coordinator of this farmers market and aims to bolster foot-traffic in the downtown Encinitas district while giving residents more access to fresh, organic local produce. Please call or email Carris Rhodes for more information or market pictures.

Please see www.encinitas101.com for more information.

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