Past Event
Monday, April 3, 2017, 6:30 p.m.
Vegetarian 2.0
1905 Calle Barcelona, Carlsbad, 92009
Cost: $69
With spring produce at its peak of freshness, there’s no better time to add delicious vegetarian dishes to your menu. In this hands-on class, the instructor will walk you through techniques for everything from roasting and frying vegetables to working with phyllo dough. You’ll enjoy practicing new skills alongside classmates as you create a creamy bisque and discover a nutritious twist on classic fries. Plus, we’ll show you how to amp up flavors with fresh herbs and homemade sauces. With this repertoire of savory and satisfying dishes, your family will eagerly eat their veggies and ask for more.